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In your eyes, what defines the ideal incubator for cell cultures? AtmoSAFE has talked to the head of the in vitro Institute for Molecular Biology, Prof. Dr. Gerhard Unteregger, about the requirements made of a CO2 incubator.

The history of microbiology and the development of associated methods starts with Robert Koch. Today, AtmoSAFE will take you on a journey from temperature control in gas-heated incubators to the invention and patentation of mechanical temperature control by Willi Memmert.

A successful test in Jordan demonstrates how easy it is to monitor and control Memmert appliances of the Perfect controller class equipped with an Ethernet connection via internet remote access.

A study by the Institute for Hygiene and Public Health (IHPH) at the University of Bonn from 2009 demonstrates: copper cannot be unconditionally recommended for the prevention of germs, since there are no reliable findings on the antimicrobial effect of copper surfaces after intensive cleaning and disinfection....

Some guys have all the luck, right? Shola Olunloyo is one of those. Gifted with many talents he is a renowned chef, a distinguished photographer and a writer with an almost poetic touch when he talks about cooking as an art.

Memmert has become rather enamoured with the honey bee. Consequently, for this reason and indeed many other reasons, we are supporting the Hobos project. This exciting project aims to bring this wonderful creature, which is irreplaceable to our planet, closer to both schoolchildren and students throughout the world.

Outside scientific circles, few people are aware just how exciting working in a laboratory can be. For this reason, the news magazine FOCUS and the vfa, the German Association of Research-based Pharmaceutical Companies, have presented awards to photographers, now for the fifth time, who document the fascination of...

It is well known that many people have a blind spot that time and again prevents them from saving energy to counteract climate change and the shortage of resources. Time pressure, convenience or the feeling of not being able to get anything done all by yourself all too often stand in the way of the best intentions...